Kahyangan is not just an excellent Japanese restaurant in Jakarta, it’s an institution. Known for outstanding service, amazing city views and unparalleled Shabu-Shabu and Teppanyaki experiences.
An appropriate name for this iconic restaurant, Kahyangan means “heavenly realm” in Indonesian.
Serving premium high quality meats – imported Wagyu, US Rib Eye, Kobe beef, and Omi Hime beef – as well as fresh fish. Our famous Ponzu sauce is a tangy favorite among our regulars and probably one of the best kept secrets in town…
A number of private dining rooms make Kahyangan an excellent choice for entertaining business colleagues, family and friends.
Lunch: 11.30am – 3.00pm
Dinner: 6.00pm – 10.00pm
Smoking is allowed in some parts of the restaurant.
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